$88.00
to prepare
organic, ceremonial grade, stone-milled matcha
sift 2g matcha (1 teaspoon) use 176ºF water 2-2.5 oz of waterwhisk till frothy
about the matchaceremonial grade, freshly stone-milled, single origin, single cultivar (okumidori), farm to cup, 1st harvest, from Wazuko, Kyoto (certified JAS organic)
this set includes a tin of matcha, a chasen (bamboo whisk), and chashaku (“tea scoop”)
option for a tea bowl as well